In June 2017, Hannah and Logan roadtripped to 13 states in 12 days and ate fish tacos, gourmet pasta, gelato, and shwarma. That was when they came up with an idea: Logan loves to cook and Hannah loves to eat—why not do something about it? This podcast is the result. In the 5-episode first season, Logan and Hannah discuss eating disorders, dieting, gardening, improvising in the kitchen, food deserts, and more. Bon appetit!